Stefania is a social scientist whose work explores the social dimensions of food and food-related inequities. Stefania's research largely draws on oral and visual qualitative methods, with a particular interest in child-centred methodologies. Central to her work is a commitment to social justice and amplifying marginalised voices to inform understanding of lived experience perspectives on the social determinants of health.

• Child-centred research methods
• Food security and disadvantage
• Social, cultural and economic influences on health, food and eating
• Social justice policy

• Food security in South Australia
• Academic activism