An initial evaluation of newly proposed biomarker of zinc status in humans - linoleic acid: dihomo-γ-linolenic acid (LA:DGLA) ratio

Marija Knez, James Stangoulis, Manja Zec, Jasmina Debeljak-Martacic, Zoran Pavlovic, Mirjana Gurinovic, Maria Glibetic

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    13 Citations (Scopus)

    Abstract

    Background Zinc is an essential micronutrient for humans with important physiological functions. A sensitive and specific biomarker for assessing Zn status is still needed. Objective The major aim of this study was to examine if the changes in the content of plasma phospholipid LA, DGLA and LA: DGLA ratio can be used to efficiently predict the dietary Zn intake and plasma Zn status of humans. Methods The study was performed on healthy human volunteers, 25–55 years of age. The dietary Zn intake was assessed using 24 h recall questionnaires. Plasma phospholipid fatty acid analysis was done by gas chromatography, and plasma analysis of minerals by atomic absorption spectrometry. Biochemical, anthropometrical and hematological parameters were assessed. Results No significant relationship was found between the dietary and plasma zinc status (r = 0.07; p = 0.6). There was a statistically significant correlation between DGLA and plasma Zn (r = 0.39, p = 0.00). No relationship was observed between the linoleic acid and plasma Zn, while there was a significant negative correlation between LA: DGLA ratio and plasma Zn status (r = −0.35, p = 0.01). Similarly, there were statistically significant difference in DGLA status (p = 0.004) and LA: DGLA ratio (p = 0.042) between the Zn formed groups. Conclusions This study is an initial step in evaluating LA: DGLA ratio as a biomarker of Zn status in humans. The results are encouraging as they show that concentration of DGLA is decreased and LA: DGLA ratio increased in people with lower dietary Zn intake. However, additional studies are needed to fully examine the sensitivity of this biomarker.

    Original languageEnglish
    Pages (from-to)85-92
    Number of pages8
    JournalClinical Nutrition ESPEN
    Volume15
    DOIs
    Publication statusPublished - 1 Oct 2016

    Keywords

    • Dietary Zn intake
    • Fatty acid composition
    • Healthy population
    • LA: DGLA
    • Plasma Zn status
    • Zinc
    • Zn biomarker

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