Consumption of the soluble dietary fibre complex polyglycopleX® reduces glycaemia and increases satiety of a standard meal postprandially

Vicky Solah, Babette O'Mara-Wallace, Xingqiong Meng, Roland Gahler, Deborah Kerr, Anthony James, Haelee Fenton, Stuart Johnson, Simon Woods

    Research output: Contribution to journal › Article › peer-review

    8 Citations (Scopus)

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