Development of formulated diets for cultured abalone: Final Report.  Project No. 2010/736

David Stone; Matthew Bansemer; James Harris; Louise Adams

Development of formulated diets for cultured abalone: Final Report. Project No. 2010/736

David Stone, Matthew Bansemer, James Harris, Louise Adams

Research output: Other contribution › peer-review

Abstract

The key research findings described in this project addressed the two highest research priorities identified by the Australian Abalone Growers’ Association (AAGA) in 2009, prior to the commencement of this project: 1. Improve our understanding of the effects of seasonal water temperatures on the growth of abalone; and 2. Improve our understanding of the effects of dietary protein on the growth of abalone.

Original language	English
Publisher	The Seafood CRC Company Ltd.
Number of pages	131
Place of Publication	Bedford Park
ISBN (Print)	978-1-921563-68-3
Publication status	Published - Nov 2014

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

Keywords

abalone growers
multi-diet feed strategies
seasonal water temperatures
dietary protein

Access to Document

http://www.seafoodcrc.com/components/com_virtuemart/attachments/CRC%20Cultured%20Abalone%20Report%20-%20FINAL%2017_11_2014.pdfLicence: In Copyright

Cite this

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abstract = "The key research findings described in this project addressed the two highest research priorities identified by the Australian Abalone Growers{\textquoteright} Association (AAGA) in 2009, prior to the commencement of this project: 1. Improve our understanding of the effects of seasonal water temperatures on the growth of abalone; and 2. Improve our understanding of the effects of dietary protein on the growth of abalone.",

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AB - The key research findings described in this project addressed the two highest research priorities identified by the Australian Abalone Growers’ Association (AAGA) in 2009, prior to the commencement of this project: 1. Improve our understanding of the effects of seasonal water temperatures on the growth of abalone; and 2. Improve our understanding of the effects of dietary protein on the growth of abalone.

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KW - multi-diet feed strategies

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KW - dietary protein

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