Original language | English |
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Title of host publication | Fat Detection: Taste, Texture and Post Ingestive Effects |
Publisher | CRC Press |
Pages | 533-560 |
Number of pages | 28 |
ISBN (Print) | 9781420067750 |
Publication status | Published - 2010 |
Dietary Fat and Carbohydrate Composition: Metabolic Disease
Marc Brown, Len Storlien, Xu-Feng Huang, Linda Tapsell, Paul Else, Janine Higgins, Ian Brown
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review