Eating frogs to extinction

Ian G. Warkentin; David Bickford; Navjot S. Sodhi; Corey J.A. Bradshaw

doi:10.1111/j.1523-1739.2008.01165.x

Eating frogs to extinction

Ian G. Warkentin
, David Bickford
, Navjot S. Sodhi
, Corey J.A. Bradshaw

Research output: Contribution to journal › Article › peer-review

92 Citations (Scopus)

Abstract

We summarize global trade patterns in frogs' legs over a 20‐year period and focus on harvesting in Indonesia. We also highlight the need for certification of wild‐harvested animals entering international trade to improve monitoring capacity and to aid development of sustainable‐harvest strategies.

Original language	English
Pages (from-to)	1056-1059
Number of pages	4
Journal	Conservation Biology
Volume	23
Issue number	4
DOIs	https://doi.org/10.1111/j.1523-1739.2008.01165.x
Publication status	Published - 1 Aug 2009
Externally published	Yes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 15 Life on Land

Keywords

Frogs
Extinction
harvest
frogs' legs

Access to Document

10.1111/j.1523-1739.2008.01165.xLicence: In Copyright

Cite this

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title = "Eating frogs to extinction",

abstract = "We summarize global trade patterns in frogs' legs over a 20‐year period and focus on harvesting in Indonesia. We also highlight the need for certification of wild‐harvested animals entering international trade to improve monitoring capacity and to aid development of sustainable‐harvest strategies. ",

keywords = "Frogs, Extinction, harvest, frogs' legs",

author = "Warkentin, \{Ian G.\} and David Bickford and Sodhi, \{Navjot S.\} and Bradshaw, \{Corey J.A.\}",

year = "2009",

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doi = "10.1111/j.1523-1739.2008.01165.x",

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journal = "Conservation Biology",

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TY - JOUR

T1 - Eating frogs to extinction

AU - Warkentin, Ian G.

AU - Bickford, David

AU - Sodhi, Navjot S.

AU - Bradshaw, Corey J.A.

PY - 2009/8/1

Y1 - 2009/8/1

N2 - We summarize global trade patterns in frogs' legs over a 20‐year period and focus on harvesting in Indonesia. We also highlight the need for certification of wild‐harvested animals entering international trade to improve monitoring capacity and to aid development of sustainable‐harvest strategies.

AB - We summarize global trade patterns in frogs' legs over a 20‐year period and focus on harvesting in Indonesia. We also highlight the need for certification of wild‐harvested animals entering international trade to improve monitoring capacity and to aid development of sustainable‐harvest strategies.

KW - Frogs

KW - Extinction

KW - harvest

KW - frogs' legs

UR - https://www.scopus.com/pages/publications/67650465554

U2 - 10.1111/j.1523-1739.2008.01165.x

DO - 10.1111/j.1523-1739.2008.01165.x

M3 - Article

C2 - 19210303

AN - SCOPUS:67650465554

SN - 0888-8892

VL - 23

SP - 1056

EP - 1059

JO - Conservation Biology

JF - Conservation Biology

IS - 4

ER -

Eating frogs to extinction

Abstract

UN SDGs

Keywords

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