Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester

Alf Poulos; Brenton Robinson; Antonio Ferrante; Dianne Harvey; Stephen Hardy; Andrew Murray

Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester

Alf Poulos, Brenton Robinson, Antonio Ferrante, Dianne Harvey, Stephen Hardy, Andrew Murray

Research output: Contribution to journal › Article › peer-review

50 Citations (Scopus)

Original language	English
Pages (from-to)	102-108
Number of pages	7
Journal	Immunology
Volume	73
Issue number	1
Publication status	Published - 1991

Cite this

@article{56d0c1a51d4846d59a947f6098966cdc,

title = "Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester",

author = "Alf Poulos and Brenton Robinson and Antonio Ferrante and Dianne Harvey and Stephen Hardy and Andrew Murray",

year = "1991",

language = "English",

volume = "73",

pages = "102--108",

journal = "Immunology",

issn = "0019-2805",

publisher = "Wiley",

number = "1",

}

TY - JOUR

T1 - Effect of 22-32 carbon n-3 polyunsaturated fatty acids on superoxide production in human neutrophils: synergism of docosahexaenoic acid with f-met-leu-phe and phorbol ester

AU - Poulos, Alf

AU - Robinson, Brenton

AU - Ferrante, Antonio

AU - Harvey, Dianne

AU - Hardy, Stephen

AU - Murray, Andrew

PY - 1991

Y1 - 1991

M3 - Article

SN - 0019-2805

VL - 73

SP - 102

EP - 108

JO - Immunology

JF - Immunology

IS - 1

ER -