Effects of dietary lipid level and n-3/n-6 fatty acid ratio on growth, fatty acid composition, and lipid peroxidation in Russian sturgeon Aciepnser guldenstaedtii.

Haoyong Zhu, A He, Liqiao Chen, Jianguang Qin, Erchao Li, Qi Li, Hewei Wang, T Zhang, X Su

    Research output: Contribution to journalArticle

    Original languageEnglish
    Number of pages12
    JournalAquaculture Nutrition
    Publication statusE-pub ahead of print - 2016

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