Evaluation of Bread Crumbs as a Potential Carbon Source for the Growth of Thraustochytrid Species for Oil and Omega-3 Production

Tamilselvi Thyagarajan, Munish Puri, Jitraporn Vongsvivut, Colin J. Barrow

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34 Citations (Scopus)
23 Downloads (Pure)

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Food Science

Pharmacology, Toxicology and Pharmaceutical Science