Fate of damascenone in wine: the role of SO2

Merran Daniel, Gordon Elsey, Dimitra Capone, Michael Perkins, Mark Sefton

Research output: Contribution to journal › Article › peer-review

35 Citations (Scopus)

Original language	English
Pages (from-to)	8127-8131
Number of pages	5
Journal	Journal of Agricultural and Food Chemistry
Volume	52
Issue number	26
Publication status	Published - 2004

Cite this

@article{741f3f8cee544fe4b38cd543e99e6e3a,

title = "Fate of damascenone in wine: the role of SO2",

author = "Merran Daniel and Gordon Elsey and Dimitra Capone and Michael Perkins and Mark Sefton",

year = "2004",

language = "English",

volume = "52",

pages = "8127--8131",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

number = "26",

}