High-selenium wheat : agronomic biofortification strategies to improve human nutrition

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	171-178
Number of pages	8
Journal	Journal of Food, Agriculture and Environment
Volume	2
Issue number	1
Publication status	Published - 2004

Cite this

@article{c85cf68ee4ea4f3593f11024eb7b93e2,

title = "High-selenium wheat : agronomic biofortification strategies to improve human nutrition",

author = "G Lyons and Jim Lewis and Michelle Lorimer and Bob Holloway and Dot Brace and James Stangoulis and Robin Graham",

year = "2004",

language = "English",

volume = "2",

pages = "171--178",

journal = "Journal of Food, Agriculture and Environment",

issn = "1459-0255",

publisher = "WFL Publisher Ltd.",

number = "1",

}

TY - JOUR

T1 - High-selenium wheat : agronomic biofortification strategies to improve human nutrition

AU - Lyons, G

AU - Lewis, Jim

AU - Lorimer, Michelle

AU - Holloway, Bob

AU - Brace, Dot

AU - Stangoulis, James

AU - Graham, Robin

PY - 2004

Y1 - 2004

M3 - Article

SN - 1459-0255

VL - 2

SP - 171

EP - 178

JO - Journal of Food, Agriculture and Environment

JF - Journal of Food, Agriculture and Environment

IS - 1

ER -