Identification and analysis of 2-chloro-6-methylphenol, 2,6-dichlorophenol and indole: causes of taints and off-flavours in wines

Dimitra Capone, Katryna van Leeuwen, Kevin Pardon, Merran Daniel, Gordon Elsey, A Coulter, Mark Sefton

    Research output: Contribution to journalArticlepeer-review

    18 Citations (Scopus)

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    Agriculture & Biology