TY - JOUR
T1 - Identifying and managing malnutrition, frailty and sarcopenia in the community
T2 - A narrative review
AU - Roberts, Shelley
AU - Collins, Peter
AU - Rattray, Megan
PY - 2021/7
Y1 - 2021/7
N2 - Malnutrition, frailty and sarcopenia are becoming increasingly prevalent among commu-nity-dwelling older adults; yet are often unidentified and untreated in community settings. There is an urgent need for community-based healthcare professionals (HCPs) from all disciplines, including medicine, nursing and allied health, to be aware of, and to be able to recognise and appropriately manage these conditions. This paper provides a comprehensive overview of malnutrition, frailty and sarcopenia in the community, including their definitions, prevalence, impacts and causes/risk factors; and guidance on how these conditions may be identified and managed by HCPs in the com-munity. A detailed description of the care process, including screening and referral, assessment and diagnosis, intervention, and monitoring and evaluation, relevant to the community context, is also provided. Further research exploring the barriers/enablers to delivering high-quality nutrition care to older community-dwelling adults who are malnourished, frail or sarcopenic is recommended, to inform the development of specific guidance for HCPs in identifying and managing these conditions in the community.
AB - Malnutrition, frailty and sarcopenia are becoming increasingly prevalent among commu-nity-dwelling older adults; yet are often unidentified and untreated in community settings. There is an urgent need for community-based healthcare professionals (HCPs) from all disciplines, including medicine, nursing and allied health, to be aware of, and to be able to recognise and appropriately manage these conditions. This paper provides a comprehensive overview of malnutrition, frailty and sarcopenia in the community, including their definitions, prevalence, impacts and causes/risk factors; and guidance on how these conditions may be identified and managed by HCPs in the com-munity. A detailed description of the care process, including screening and referral, assessment and diagnosis, intervention, and monitoring and evaluation, relevant to the community context, is also provided. Further research exploring the barriers/enablers to delivering high-quality nutrition care to older community-dwelling adults who are malnourished, frail or sarcopenic is recommended, to inform the development of specific guidance for HCPs in identifying and managing these conditions in the community.
KW - Community
KW - Frailty
KW - Malnutrition
KW - Nutrition care
KW - Older adults
KW - Sarcopenia
UR - http://www.scopus.com/inward/record.url?scp=85113891672&partnerID=8YFLogxK
U2 - 10.3390/nu13072316
DO - 10.3390/nu13072316
M3 - Review article
C2 - 34371823
AN - SCOPUS:85113891672
SN - 2072-6643
VL - 13
JO - Nutrients
JF - Nutrients
IS - 7
M1 - 2316
ER -