Improving the color shelf life of farmed southern bluefin tuna (thunnus maccoyii) flesh with dietary supplements of vitamins E and C and selenium

Jeffrey Buchanan, Philip Thomas

    Research output: Contribution to journalArticlepeer-review

    3 Citations (Scopus)
    Original languageEnglish
    Article numberCC
    Pages (from-to)285-302
    Number of pages18
    JournalJournal of Aquatic Food Product Technology
    Volume17
    Issue number3
    Publication statusPublished - 2008

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