| Original language | English |
|---|---|
| Pages (from-to) | 88-95 |
| Number of pages | 8 |
| Journal | Food & Nutrition Sciences |
| Volume | 4 |
| Publication status | Published - 2013 |
Increasing employees' fruit consumption through access and peer support at work
Amanda Hutchinson, Georgina Howlett, Carlene Wilson
Research output: Contribution to journal › Article › peer-review