Abstract
Food allergy is an important public health problem in Australia. Randomised controlled trials have provided evidence that introducing infants to peanut and egg early reduces the risk of developing allergies to these foods.1 The Australian Infant Feeding Summit was therefore held in 2015 to review infant feeding recommendations.
| Original language | English |
|---|---|
| Pages (from-to) | 210-211 |
| Number of pages | 2 |
| Journal | Medical Journal of Australia |
| Volume | 217 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - 2022 |
| Externally published | Yes |
Keywords
- Breastfeeding
- Food hypersensitivity
- Infancy
- food allergy prevention
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