Low-calorie sweeteners disrupt the gut microbiome in healthy subjects in association with impaired glycaemic control

R.L. Young, D. Kreuch, F.M. Mobegi, L. Leong, G. Schober, N.J. Isaacs, T. Wu, N. Cvijanovic, N. Pezos, M.M. Bound, M. Horowitz, D.J. Keating, C.K. Rayner, G.B. Rogers

Research output: Contribution to conferencePaperpeer-review

Fingerprint

Dive into the research topics of 'Low-calorie sweeteners disrupt the gut microbiome in healthy subjects in association with impaired glycaemic control'. Together they form a unique fingerprint.

Medicine and Dentistry

Food Science

Immunology and Microbiology