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Dive into the research topics of 'Modeling the Impact of Substituting Meat and Dairy Products with Plant-Based Alternatives on Nutrient Adequacy and Diet Quality'. Together they form a unique fingerprint.- Sort by
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Laura E. Marchese, Sarah A. McNaughton, Gilly A. Hendrie, Jolieke Van Der Pols, Nancy Rivers Tran, Adeline Lanham, Kacie M. Dickinson, Katherine M. Livingstone
Research output: Contribution to journal › Article › peer-review