Omega-3 fatty acid production from enzyme saccharified hemp hydrolysate using a novel marine thraustochytrid strain

Adarsha Gupta, Reinu Abraham, Colin Barrow, Munish Puri

    Research output: Contribution to journalArticlepeer-review

    37 Citations (Scopus)

    Abstract

    In this work, a newly isolated marine thraustochytrid strain, Schizochytrium sp. DT3, was used for omega-3 fatty acid production by growing on lignocellulose biomass obtained from local hemp hurd (. Cannabis sativa) biomass. Prior to enzymatic hydrolysis, hemp was pretreated with sodium hydroxide to open the biomass structure for the production of sugar hydrolysate. The thraustochytrid strain was able to grow on the sugar hydrolysate and accumulated polyunsaturated fatty acids (PUFAs). At the lowest carbon concentration of 2%, the PUFAs productivity was 71% in glucose and 59% in the sugars hydrolysate, as a percentage of total fatty acids. Saturated fatty acids (SFAs) levels were highest at about 49% of TFA using 6% glucose as the carbon source. SFAs of 41% were produced using 2% of SH. This study demonstrates that SH produced from lignocellulose biomass is a potentially useful carbon source for the production of omega-3 fatty acids in thraustochytrids, as demonstrated using the new strain, Schizochytrium sp. DT3.

    Original languageEnglish
    Pages (from-to)373-378
    Number of pages6
    JournalBioresource Technology
    Volume184
    DOIs
    Publication statusPublished - 1 May 2015

    Keywords

    • Bioactives
    • Hemp
    • Pretreatment
    • Schizochytrium
    • Sugar hydrolysate

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