PCR-DGGE fingerprints of microbial successional changes during fermentation of cereal-legume weaning foods

Research output: Contribution to journal › Article › peer-review

8 Citations (Scopus)

Original language	English
Pages (from-to)	4643-4652
Number of pages	10
Journal	African Journal of Biotechnology
Volume	7
Issue number	24
Publication status	Published - 2008

Cite this

@article{a6aea5bcd6ca4aaaa10a3b8b2417a7e9,

title = "PCR-DGGE fingerprints of microbial successional changes during fermentation of cereal-legume weaning foods",

author = "S.M Wakil and A. Onilude and Eric Adetutu and Andrew Ball",

year = "2008",

language = "English",

volume = "7",

pages = "4643--4652",

journal = "African Journal of Biotechnology",

issn = "1684-5315",

publisher = "Academic Journals",

number = "24",

}

TY - JOUR

T1 - PCR-DGGE fingerprints of microbial successional changes during fermentation of cereal-legume weaning foods

AU - Wakil, S.M

AU - Onilude, A.

AU - Adetutu, Eric

AU - Ball, Andrew

PY - 2008

Y1 - 2008

UR - http://www.academicjournals.org/AJB/abstracts/abs2008/17Dec/Wakil%20et%20al.htm

M3 - Article

SN - 1684-5315

VL - 7

SP - 4643

EP - 4652

JO - African Journal of Biotechnology

JF - African Journal of Biotechnology

IS - 24

ER -