Quantitative metaproteomics reveals composition and metabolism characteristics of microbial communities in Chinese liquor fermentation starters

Jinzhi Zhao, Yi Yang, Liangqiang Chen, Jianxujie Zheng, Xibin Lv, Dandan Li, Ziyu Fang, Chengpin Shen, Vijini Mallawaarachchi, Yu Lin, Shaoning Yu, Fan Yang, Li Wang, Liang Qiao

Research output: Contribution to journal › Article › peer-review

19 Citations (Scopus)
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Food Science

Immunology and Microbiology