Original language | English |
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Article number | CC |
Pages (from-to) | 9183-9189 |
Number of pages | 7 |
Journal | Journal of Agricultural and Food Chemistry |
Volume | 56 |
Issue number | 19 |
Publication status | Published - 2008 |
Rationalizing the Formation of Damascenone: Synthesis and Hydrolysis of Damascenone Precursors and Their Analogues, in both Aglycone and Glycoconjugate Forms
Merran Daniel, Carolyn Puglisi, Dimitra Capone, Gordon Elsey, Mark Sefton
Research output: Contribution to journal › Article › peer-review
17
Citations
(Scopus)