TY - JOUR
T1 - Suitable algal species and density for the culture of copepod Gladioferens imparipes as a potential live food for fish larvae
AU - El-Tohamy, Wael
AU - Qin, Jianguang
AU - Abdel-Aziz, Nagwa
AU - El-Ghobashy, Ahmed
AU - Dorgham, Mohamed
PY - 2021/2
Y1 - 2021/2
N2 - Four algal species (Isochrysis galbana, Chaetoceros muelleri, Tetraselmis suecica and Nannochloropsis oculata) were tested experimentally as food for the calanoid copepod Gladioferens imparipes, which could be a potential food for marine fish larvae. Each of the algal species was used at four separate concentrations (5 × 104, 1 × 105, 2 × 105 and 4 × 105 cells/ml). The results illustrated that I. galbana and C. muelleri were the most suitable diets for the copepod species, promoting high survival of the adults and shortening the maturation time. With both algal species, intensive successful rearing of nauplii to mature adults was conducted at all concentrations of the algal species, resulting in high number of ovigerous females. Meanwhile, I. galbana was the best diet enhancing the production of egg sac in the cultivated copepod. In addition, the fatty acids in the copepod species were affected by the algal diets, resulting in variable amounts of the HUFA (DHA, EPA and ARA) in the copepod relative to the algal diets.
AB - Four algal species (Isochrysis galbana, Chaetoceros muelleri, Tetraselmis suecica and Nannochloropsis oculata) were tested experimentally as food for the calanoid copepod Gladioferens imparipes, which could be a potential food for marine fish larvae. Each of the algal species was used at four separate concentrations (5 × 104, 1 × 105, 2 × 105 and 4 × 105 cells/ml). The results illustrated that I. galbana and C. muelleri were the most suitable diets for the copepod species, promoting high survival of the adults and shortening the maturation time. With both algal species, intensive successful rearing of nauplii to mature adults was conducted at all concentrations of the algal species, resulting in high number of ovigerous females. Meanwhile, I. galbana was the best diet enhancing the production of egg sac in the cultivated copepod. In addition, the fatty acids in the copepod species were affected by the algal diets, resulting in variable amounts of the HUFA (DHA, EPA and ARA) in the copepod relative to the algal diets.
KW - Algal diet
KW - Copepod culture
KW - Fatty acids
KW - Gladioferens imparipes
KW - Larval fish feeding
UR - http://www.scopus.com/inward/record.url?scp=85092549193&partnerID=8YFLogxK
U2 - 10.1007/s10499-020-00614-0
DO - 10.1007/s10499-020-00614-0
M3 - Article
AN - SCOPUS:85092549193
VL - 29
SP - 105
EP - 125
JO - Aquaculture International
JF - Aquaculture International
SN - 0967-6120
IS - 1
ER -