The potential of sphingomyelin as a chemopreventive agent in AOM-induced colon cancer model: wild-type and p53+/- mice

Research output: Contribution to journal › Article › peer-review

13 Citations (Scopus)

Original language	English
Pages (from-to)	558-566
Number of pages	9
Journal	Molecular Nutrition and Food Research
Volume	52
Issue number	5
Publication status	Published - 2008

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@article{1c8beafd1019434ab77ec957449d79ab,

title = "The potential of sphingomyelin as a chemopreventive agent in AOM-induced colon cancer model: wild-type and p53+/- mice",

author = "Ying Hu and \{Le Leu\}, Richard and Damien Belobrajdic and Graeme Young",

year = "2008",

language = "English",

volume = "52",

pages = "558--566",

journal = "Molecular Nutrition and Food Research",

issn = "1613-4125",

publisher = "Wiley-VCH Verlag",

number = "5",

}

TY - JOUR

T1 - The potential of sphingomyelin as a chemopreventive agent in AOM-induced colon cancer model: wild-type and p53+/- mice

AU - Hu, Ying

AU - Le Leu, Richard

AU - Belobrajdic, Damien

AU - Young, Graeme

PY - 2008

Y1 - 2008

M3 - Article

SN - 1613-4125

VL - 52

SP - 558

EP - 566

JO - Molecular Nutrition and Food Research

JF - Molecular Nutrition and Food Research

IS - 5

ER -