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The Sweetness of Care: Biographies, Bodies and Place

  • Tanya Zivkovic
  • , Megan Warin
  • , Vivienne Moore
  • , Paul Ward
  • , Michelle Jones

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Abstract

We begin with this vignette to illustrate how sweetness intersects bodies, place and care at a time when Australia is running its largest obesity prevention program – OPAL (Obesity Prevention and Lifestyle). We conducted ethnographic research over twenty-three months with socially disadvantaged families in Adelaide, South Australia (August 2012 – July 2014). Our aim was to explore how families in this community respond to, negotiate and/or resist ‘healthy lifestyle’ messages when healthy living guidelines may present a ‘disconnect’ with the adversities of everyday life (Lindsay 2010). Health promotion initiatives urge this population to care for their own bodies and those of their families through a range of social marketing messages, including reducing sugar intake.
Original languageEnglish
Title of host publicationCareful Eating
Subtitle of host publicationBodies, Food and Care
EditorsEmma-Jayne Abbots, Anna Lavis, Luci Attala
PublisherAshgate Publishing Ltd
Chapter5
Pages109-125
Number of pages17
Edition1st
ISBN (Electronic)9781315570877
ISBN (Print)9781472439482
Publication statusPublished - 2015

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Obesity intervention
  • Obesity prevention
  • Food addiction

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