The value of empathy in dietetic consultations. A pilot study to investigate its effect on satisfaction, autonomy and agreement.

C Goodchild, Timothy Skinner, T Parkin

Research output: Contribution to journal › Article › peer-review

53 Citations (Scopus)

Original language	English
Pages (from-to)	181-185
Number of pages	5
Journal	Journal of Human Nutrition and Dietetics
Volume	18
Issue number	3
Publication status	Published - 2005

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "The value of empathy in dietetic consultations. A pilot study to investigate its effect on satisfaction, autonomy and agreement.",

author = "C Goodchild and Timothy Skinner and T Parkin",

year = "2005",

language = "English",

volume = "18",

pages = "181--185",

journal = "Journal of Human Nutrition and Dietetics",

issn = "0952-3871",

publisher = "Taylor & Francis",

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T1 - The value of empathy in dietetic consultations. A pilot study to investigate its effect on satisfaction, autonomy and agreement.

AU - Goodchild, C

AU - Skinner, Timothy

AU - Parkin, T

PY - 2005

Y1 - 2005

M3 - Article

SN - 0952-3871

VL - 18

SP - 181

EP - 185

JO - Journal of Human Nutrition and Dietetics

JF - Journal of Human Nutrition and Dietetics

IS - 3

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